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It tastes a fresh acidity with deep toasty oak flavours well integrated with ripe fruit
multi-faceted finish
This aromatic Pinot Noir is both elegant and refined with black cherries and red currants on the nose and on the palate
Perfectly Pre-Mixed With Aperol
El Massaya Arak 750ml bugey It tastes a fresh acidityMade by triple distilling a wine made from Obeidi grapes in a vine wood fired Moorish copper still before macerating aniseed in the spirit and allowing it to rest in clay amphorae for many months. To serve, mix with water like Turkish Raki (the producer suggests 2: 1, or 6: 1 for a longer refreshing aperitif) and add ice. Perfect with spicy and strong flavoured mezze.